Scotch Bonnet And Garlic Chutney
£1.50 – £5.00
This preserve uses the “Scotch Bonnet” Chilli originating from West Indies brings the heat to this preserve with the addition of Garlic
CLICK HERE For recipe ideas of how to use this product
THIS PRODUCT IS ONE OF THE MAIN INGREDIENTS IN THE
HANDMADE SCOTCH COMPANY’S “BLACK FIRE” SCOTCH EGG
Nutrition Information
Scotch Bonnet Chilli Peppers (36%), Onions (24%), Cider Vinegar (12%), Garlic (7.5%), Ginger (7.5%),
Brown Sugar (6%), Rapeseed Oil (5.6%), Cumin Seeds (0.6%), Turmeric (0.3%), Chilli Powder (0.2%), Paprika (0.2%)
Product Description
This preserve uses the “Scotch Bonnet” Chilli originating from West Indies brings the heat to this preserve with the addition of Garlic.
CLICK HERE For recipe ideas of how to use this product
THIS PRODUCT IS ONE OF THE MAIN INGREDIENTS IN THE
HANDMADE SCOTCH COMPANY’S “BLACK FIRE” SCOTCH EGG
Nutrition Information
Scotch Bonnet Chilli Peppers (36%), Onions (24%), Cider Vinegar (12%), Garlic (7.5%), Ginger (7.5%),
Brown Sugar (6%), Rapeseed Oil (5.6%), Cumin Seeds (0.6%), Turmeric (0.3%), Chilli Powder (0.2%), Paprika (0.2%)
As with all of our products full documentation covering EU Food Information for Consumers Regulation No. 1169/2011 (EUFIC) Allergenic ingredients by way of a Allergen Checker document can be supplied on request.
Additional information
| Weight | 400 g |
|---|---|
| Dimensions | 70 × 80 mm |
| Jar Sizes Available | 190ml Jars, 45ml Jars |
Reviews
There are no reviews yet.