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Dried Chilli Selection Box – 6 x 45ml Jars

£10.00

 

Dried Chilli Selection Box – 6 x 45ml Jars

New for the 2020 Chilli Show Season is our presentation box containing 6 x 45ml jars of Dried Chilli Flakes. The presentation box contains Thai Red Chilli Flakes, Mexican Ancho Chilli Flakes, Mexican Jalapeno Green Chilli Flakes, Bhut Jolokia Naga Chilli Flakes, Syrian Isot Uraf Kurdish Black Chilli Flakes, Turkish Aleppo Pepper Chilli Flakes

 

Mexican Ancho Chilli Flakes

Ancho Chillies have a deep Red Colour and a wrinkled skin. Sweet and Smoky with a flavour slightly reminiscent of Raisins, their heat is mild to Medium Hot. You could also use a spice grinder to grind dried Ancho Chiles into a powder to use in spice Rubs or for making Mole, Enchilada Sauce.

1,500 – 2,500 SHU

 

Turkish Aleppo Pepper Chilli Flakes

Add Aleppo Chilli Flakes to your favourite Oil for a stand out Roast Chicken Marinade, rub it on Roasted Vegetables, add it to Salad Dressing, or even use it ground to rim a Cocktail Glass. Really you can add this Spice to anything that calls for a layer of slow building heat.

10,000 SHU

 

Mexican Jalapeno Green Chilli Flakes

Add Jalapeno Green Chilli Flakes to your favourite Oil for a stand out Roast Chicken Marinade, rub it on Roasted Vegetables, add it to Salad or Salsa Dressing and add to Stews and Casseroles.

1,500 – 2,500 SHU

 

Bhut Jolokia Naga Chilli Flakes

Bhut Jolokia is used as a food and a spice. It is used in dried form to “heat up” Curries, Pickles and Chutneys. It is popularly used in combination with Pork or Dried or Fermented Fish. Add to Salt Crystals in a Salt Grinder for Naga Salt, add to Roast Vegetables or make an Oil Marinade for Naga Chicken Wings !!

1,041,427 SHU

 

Syrian Isot Uraf Kurdish Black Chilli Flakes

Urfa Biber is a Turkish Chilli of the type Capsicum annuum cultivated in the Urfa region of Turkey and it is often described as having a Smoky, Raisin like taste. Urfa Biber is technically a Red Chilli, ripening to a Dark Maroon on the plant.
Traditionally used in Turkey in Meat and Savoury Foods.

30,000 – 50,000 SHU

 

Thai Red Chilli Flakes

The dried and grounded Chillies used in the Paste will then be used to make Thai dishes such as Pad Thai Noodles, Laab Gai (Spicy Chicken Salad) and a variety of Curry Dishes. When the dried Chillies are used in Curry Powder, they can be used as ingredients for Boo Paht Pong Karee (Thai Crab Curry)

50,000—100,000 SHU

 

As with all of our products full documentation covering EU Food Information for Consumers Regulation No. 1169/2011 (EUFIC) Allergenic ingredients by way of a Allergen Checker document can be supplied on request.

 

 

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Product Description

 

Dried Chilli Selection Box – 6 x 45ml Jars

New for the 2020 Chilli Show Season is our presentation box containing 6 x 45ml jars of Dried Chilli Flakes. The presentation box contains Thai Red Chilli Flakes, Mexican Ancho Chilli Flakes, Mexican Jalapeno Green Chilli Flakes, Bhut Jolokia Naga Chilli Flakes, Syrian Isot Uraf Kurdish Black Chilli Flakes, Turkish Aleppo Pepper Chilli Flakes

 

Mexican Ancho Chilli Flakes

Ancho Chillies have a deep Red Colour and a wrinkled skin. Sweet and Smoky with a flavour slightly reminiscent of Raisins, their heat is mild to Medium Hot. You could also use a spice grinder to grind dried Ancho Chiles into a powder to use in spice Rubs or for making Mole, Enchilada Sauce.

1,500 – 2,500 SHU

 

Turkish Aleppo Pepper Chilli Flakes

Add Aleppo Chilli Flakes to your favourite Oil for a stand out Roast Chicken Marinade, rub it on Roasted Vegetables, add it to Salad Dressing, or even use it ground to rim a Cocktail Glass. Really you can add this Spice to anything that calls for a layer of slow building heat.

10,000 SHU

 

Mexican Jalapeno Green Chilli Flakes

Add Jalapeno Green Chilli Flakes to your favourite Oil for a stand out Roast Chicken Marinade, rub it on Roasted Vegetables, add it to Salad or Salsa Dressing and add to Stews and Casseroles.

1,500 – 2,500 SHU

 

Bhut Jolokia Naga Chilli Flakes

Bhut Jolokia is used as a food and a spice. It is used in dried form to “heat up” Curries, Pickles and Chutneys. It is popularly used in combination with Pork or Dried or Fermented Fish. Add to Salt Crystals in a Salt Grinder for Naga Salt, add to Roast Vegetables or make an Oil Marinade for Naga Chicken Wings !!

1,041,427 SHU

 

Syrian Isot Uraf Kurdish Black Chilli Flakes

Urfa Biber is a Turkish Chilli of the type Capsicum annuum cultivated in the Urfa region of Turkey and it is often described as having a Smoky, Raisin like taste. Urfa Biber is technically a Red Chilli, ripening to a Dark Maroon on the plant.
Traditionally used in Turkey in Meat and Savoury Foods.

30,000 – 50,000 SHU

 

Thai Red Chilli Flakes

The dried and grounded Chillies used in the Paste will then be used to make Thai dishes such as Pad Thai Noodles, Laab Gai (Spicy Chicken Salad) and a variety of Curry Dishes. When the dried Chillies are used in Curry Powder, they can be used as ingredients for Boo Paht Pong Karee (Thai Crab Curry)

50,000—100,000 SHU

As with all of our products full documentation covering EU Food Information for Consumers Regulation No. 1169/2011 (EUFIC) Allergenic ingredients by way of a Allergen Checker document can be supplied on request.

Additional information

Weight 835 g
Dimensions 140 × 240 mm

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