Product Description

Salt is glorious mineral. Set it upon a bland dish and it will root around that blandness, find something interesting, and report it back to your tongue. With a good dish it’s even better. It gathers all the flavours that are already popping and gooses them a couple notches higher—the sweets become sweeter, the umami deeper. It’s no coincidence that anywhere people eat, you find salt.

The idea of blending salt came as an idea mentioned by Neal Chambers of The Handmade Scotch Egg Company who commented that not all people like “HOT Chilli” !!!

Our choice is Fresh Lime Juice & Zest, Red Thai Chilli & Sea Salt WHICH IS A GREAT ADDITION TO FISH & CHICKEN.

The result braces the salt between layers of  sharpness with Red Thai Chilli. It would also make a pretty righteous brine for a pork chop or an accent to a soft cheese. If you discover any other surprising uses, let us know. We never turn down a good food tip.

PLEASE NOTE ALL OUR PRODUCTS ARE SUITABLE FOR VEGETARIANS, VEGANS & CELIACS

As with all of our products full documentation covering EU Food Information for Consumers Regulation No. 1169/2011 (EUFIC) Allergenic ingredients by way of a Allergen Checker document can be supplied on request.