Product Description

Salsa is the Italian and Spanish term for sauce, and in English-speaking countries usually refers to the sauces typical of Mexican cuisine known as salsa picante, particularly those used as dips.

Salsa is often a tomato-based sauce or dip which is heterogeneous and includes additional components such as Onions, Chilies, Beans, Corn, and various Spices. They are typically piquant, ranging from mild to extremely hot.

This preserve produced “ESPECIALLY” for the 2016 Warwick Rocks Chilli Festival and the Birmingham Chilli Festivals uses “Fresh Pineapple” , “Fresh Mint” , Baby Sweet Peppers, Spices and the well known “Scotch Bonnet Chilli.

Sweet but with the bit of the Scotch Bonnet Chill is great for the summer BBQ and great as an accompaniment with cold meats, Cheese and Summer Salads

Nutritional Information

Pineapple (57.3%), Cider Vinegar (14.8%), Onions (7.4%), Pineapple Juice (5.9%), Sugar (5.2%), Red Peppers (4.4%), Lemon Juice (3%), Arrowroot (0.89%), Scotch Bonnet Chilli (0.3%), Salt (0.24%),Green Peppercorns (0.2%), Turmeric (0.2%), Mustard Seeds (0.19%), Dried Mint (0.16%)

As with all of our products full documentation covering EU Food Information for Consumers Regulation No. 1169/2011 (EUFIC) Allergenic ingredients by way of a Allergen Checker document can be supplied on request.

Chilli Listing inc Supplier & SHU Rating 

Variety:- Scotch Bonnets  Supplier:- Birmingham Chilli Company  SHU Rating:-  100,000 – 350,000 SHU